Tropical fruit in the Dominican Republic
In the Dominican Republic you can try mamey, soursop, papaya, star fruit and passion fruit. They are eaten fresh or used in juices and desserts.
What to try
- Visit a local market to see what is in season and ask how unfamiliar fruit is eaten.
- Check ingredients if you have dietary restrictions.
- Compare local menus with the food offered at your accommodation.
Plan meals alongside your stay and itinerary.